Chenpi has been used as food and medicine since the Song Dynasty. In medicinal terms, tangerine peel has the effects of regulating qi, strengthening the stomach, drying dampness, and eliminating phlegm. It is often used to treat indigestion, soothe the liver and regulate qi, resolve phlegm and strengthen the spleen. In terms of food, Cantonese people have long used it in Cantonese cuisine seasonings, soups and stews, sugar water, and porridge to remove fishy substances, enhance freshness, and add flavor. In particular, Guangdong Xinhui tangerine peel is known as "thousand-year ginseng, century-old tangerine peel". It is one of the "Three Treasures of Guangdong" and has become the business card of Shanghai-style health care culture.

As a traditional beverage with magical colors, Pu'er tea is a tea product that has shocked the past and the present in the history of Chinese tea. "The fragrant orchid aroma of Jiuwan, the taste of Pu'er tea for thousands of years" is used to describe Pu'er tea. It has so many functions and is loved and favored by many people who pay attention to health. Many tea drinkers even regard it as a daily health drink.

Chenpi Pu'er tea combines the unique fruity fragrance of Xinhui tangerine peel and the unique sweetness and smoothness of Yunnan Pu'er. The combination of the two creates a unique flavor. The aroma is rich and refreshing, the mouth is delicate and smooth, and the aftertaste is sweet. The taste is better when brewed with peel.

The combination of tangerine peel and Pu'er tea, both externally and internally, is completely natural and unique.

The stomach-warming, lipid-lowering, and anti-aging effects of Pu'er ripe tea are combined with Xinhui tangerine peel's effects of regulating qi and strengthening the spleen, eliminating accumulation and stagnation, soothing the liver and moistening the lungs. In addition, the tangerine peel's properties of "rising when it rises and falling when it falls" make the health care effect very significant.

Cold air is easy to invade in winter, so you need to drink more tangerine peel and Pu'er. If you are cold and snowy, a cup of hot tea can warm your lungs and strengthen your spleen and stomach. The tangerine peel Pu'er helps the nature of tea and warms the heart. In winter, the tangerine peel Pu'er can regulate the qi, nourish and warm the stomach. In addition, the tangerine peel Pu'er has a mellow taste and smooth texture, attracting countless people to meet each other.

　(Editor: Bonnie)

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