The function of osmanthus black tea
Osmanthus is one of the top ten traditional Chinese flowers. It is an excellent garden tree species that is both ornamental and practical, integrating greening, beautification and fragrance. In addition, sweet-scented osmanthus is often made into scented tea, and is also brewed with black tea. It not only tastes good, but also has certain benefits for the body. So, what is the function of osmanthus black tea? Let’s take a look below.
The role of osmanthus black tea
Osmanthus black tea has the functions of dispersing stasis and relieving pain. It is used as medicine to resolve phlegm, relieve cough, promote fluid production, relieve toothache, clear the heart, improve eyesight, and relieve dry mouth. It has good effects on stomatitis, periodontitis, dry skin, hoarse voice, etc.
Osmanthus black tea can also whiten the skin and remove toxins from the body; the fresh and charming fragrance makes you feel refreshed and peaceful! In particular, it can expel moisture from the body, soothe the mind, nourish yin and moisturize the lungs, purify the body and mind, and balance the nervous system. Fragrance removes filth, deodorizes and detoxifies. Used for bad breath, toothache caused by wind and fire, toothache due to stomach heat, toothache caused by decayed teeth, etc.

How to make osmanthus black tea
Materials: 1 teaspoon of osmanthus, 3 grams of black tea
Steps:
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